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No-Bake Fudgy Chocolate Cake Bites…

Bowl of Vegan Chocolate Cake Bites topped with colorful sprinkles

Have you ever wanted chocolate cake but didn’t want to bake a cake? (Yes, I just asked that question.)

Or have you ever craved chocolate cake but didn’t want the processed-sugar overload of the real deal?

I have just the thing! Behold the fudgy NO-BAKE Chocolate Cake BITE that’s naturally sweetened and easy to make! Let’s (not) bake!

Cutting board displaying ingredients for making our Fudgy Vegan Chocolate Cake Bites recipe

These cake balls require just 7 ingredients (not including the glaze) and 30 minutes to make! Plus, they’re made with simple ingredients you likely have on hand right now.

The base starts with dates that are blended into a ball. Then dry ingredients like coconut flour, almond flour, and cacao powder are mixed to create a fluffy, chocolate cake-like texture and flavor. Then the two are mixed together.

The final additions? Vanilla extract for that real cake-like flavor, maple syrup for even more (natural) sweetness, and coconut cream for a little fudginess. Swoon!

Food processor filled with ingredients for making gluten-free Vegan Chocolate Cake Bites

Food processor with coconut cream added to Chocolate Cake Bites batterDisplaying the fudgy texture of Vegan Chocolate Cake Bites batter in the food processor