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Recipes

Fire-Roasted Tomato & Mung Bean Soup…

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Mung beans are kind of magnificent. Ever tried them? If not, you should! They’re easy to digest and quick-cooking, and they help rid the body of toxins and cleanse the liver! How cool is that? Ready your mung beans and let’s make soup! This 10-ingredient, oil-free, grain-free soup starts by soaking and cooking ...

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5-Minute Raw-Nola…

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Anyone who has been around Minimalist Baker for a while knows we have a thing for dates. Lots of dates. And we also have a thing for granola. So it was only a matter of time before the two collided into one delicious, raw, 5-minute granola. The base for this ...

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Abundance Kale Salad with Savory Tahini Dressing…

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Who else hates airplane food? Assuming that’s just about everybody, allow us to offer up a better alternative. Lately when flying, we’ve been craving big, hearty salads. Bonus: They’re easy to pack to go for travel! This 30-minute salad is customizable and insanely satisfying, and it features my NEW favorite savory ...

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Vegan Cauliflower Pizza Crust…

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What do cauliflower and pizza have in common? Apparently, a lot. All the cool kids are making cauliflower pizza crust and I want to be in the club, too. Plus, for those experimenting with lower grain diets, this is a great option! Shall we? This recipe requires 9 basic ingredients ...

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Super-Green Vegan Kale Pesto…

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In the dead of winter, all I dream about is spring – green, fresh, and flavorful things to get me through. Like this super-vibrant, super-green kale pesto. It’s easy to make, incredibly versatile depending on what greens and nuts you have on hand, and BIG on flavor. Put this magical ...

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Raw Oreos…

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It’s almost Valentine’s Day, so I couldn’t resist sharing another healthier dessert. You in? This 7-ingredient recipe starts with blended nuts and is sweetened with dates! Coconut oil adds a little more moisture and “crunch” when chilled, and salt balances everything out. Oh, and don’t forget the cacao powder for ...

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Naturally-Sweetened Vegan Chocolate Mousse…

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The day has arrived! My take on healthy (avocado-free) chocolate mousse is here. Let’s do this! The base for this easy, 7-ingredient recipe is cocoa butter and cacao powder, which make a rich chocolate base when combined. Next comes coconut milk for creaminess and a little natural sweetness. Then add ...

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Roasted Vegetable Tacos with Chimichurri…

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Consider this a taco remix: colorful, seasonal roasted vegetables wrapped inside warm corn tortillas and topped with vibrant green chimichurri sauce. Let’s do taco night! This easy recipe requires just 30 minutes and includes so many delicious, wholesome ingredients. For my vegetables, I was craving hearty ones, so I went ...

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Feel Good Hot Chocolate…

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Who’s ready for ultra-cozy vibes? (Hand raised!) This easy hot chocolate recipe requires just 7 ingredients and 15 minutes to make. While I have a more basic Vegan Hot Cocoa, I wanted to elevate it to include maca powder (where the feel-good vibes come in) and ensure it was naturally ...

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Vegan Sweet Potato Butternut Squash Tortilla…

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When traveling to Portugal last year, we sampled some seriously delicious food, one dish being a Spanish-inspired tortilla. Traditionally, a Spanish tortilla is a dish that’s somewhere between a gratin and a frittata with plenty of potatoes layered inside – kind of like a potato omelet. I’ve tried many versions ...

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