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Buckwheat And Brussels Sprout Salad…

There’s still time to enjoy those hearty winter flavors with this comforting salad. Brussels sprouts are really nutritious veggies that have complex flavors and a subtle, crunchy texture. They also have some antifungal properties, so they might even help to keep your gut flora in balance.

This is a versatile recipe that can be served in two ways. Try it as a warm side dish next to with roasted meats, or eat it alone as a salad tossed with a bit of extra virgin olive oil and lemon juice.

You can garnish this salad with fresh herbs like minced thyme leaves or parsley, or with a handful of crushed toasted nuts such as hazelnuts, pecans or walnuts. Brussels sprouts never tasted so good!


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